How to Cook Buffet Ham for Any Occasion

Are you looking for a hassle-free way to prepare a delicious buffet ham for your next gathering? Look no further! In this blog post, we'll walk you through a simple recipe for cooking a frozen buffet ham that's perfect for any occasion, whether it's a Super Bowl party or a romantic Valentine's Day dinner.

Ingredients:

• 1 frozen buffet ham
• 1/2 cup brown sugar
• 1/4 cup honey
• 2 tablespoons Dijon mustard
• 1 tablespoon apple cider vinegar
• Whole cloves (optional, for garnish)

Instructions:

1. Preheat your oven to 325°F (160°C).
2. Remove the frozen buffet ham from its packaging and place it in a roasting pan.
3. Score the surface of the ham with shallow cuts in a diamond pattern, if it's not pre-scored.
4. In a small saucepan, combine the brown sugar, honey, Dijon mustard, and apple cider vinegar. Heat over medium heat, stirring constantly, until the sugar is dissolved and the mixture is smooth.
5. Pour the glaze over the ham, ensuring it covers the entire surface. If desired, insert whole cloves into the scored intersections for added flavor and decoration.
6. Cover the roasting pan tightly with aluminum foil.
7. Bake the ham in the preheated oven for approximately 2 to 2 1/2 hours, or until it reaches an internal temperature of 140°F (60°C). Baste the ham with the glaze every 30 minutes during the cooking process.
8. Once cooked, remove the ham from the oven and let it rest for 10-15 minutes before slicing and serving.

With this easy recipe, you can impress your guests with a mouthwatering buffet ham that's perfect for any occasion. Whether you're hosting a Super Bowl party or planning a romantic Valentine's Day dinner, this simple yet delicious dish is sure to be a hit. So why wait? Try it out today and elevate your next gathering with this delectable buffet ham recipe!