Eat Spain - Blanxart Organic Dark Chocolate Single Origin Congo 91%

Congo 91% Region: Mountains of the Moon Genetics: Forastero Cacao Tasting note. Mild fruity scent. I remember red fruits. It reveals vegetable and earthy notes, well complemented by a strong spicy touch fusing with a hint of black tea. weight 75g — 12 units box Organic Bean to Bar no plastic glten free Artisan Chocolate maker from Barcelona Congo 91% Region: Mountains of the Moon Genetics: Forastero Cacao Tasting notes. Soft fruity essence. I remember red fruits. It reveals vegetable and earthy notes, well complemented by a strong spicy touch fusing with a hint of black tea. Congo 91% Region: Montagnes de la Lune Genetics: Forastero Cacao Tasting notes. Sweet and fruity essence. Je me souviens des fruits rouges. Il révèle des notes végétales et terreuses, well complemented by a strong touch of epicée fusion avec une pointe de thé noir.