Recipe: Avocado and Ham Pinwheels - A Delicious Buffet Treat!

Looking for a tasty and fun addition to your  spread? Look no further than these delightful Avocado and Ham Pinwheels! Not only are they visually appealing, but they're also bursting with flavor, making them a hit with guests of all ages. Let's dive into how to make them:

Ingredients:

• 2 ripe avocados
• Juice of 1 lime
• Salt and pepper to taste
• 4 large flour tortillas
• 8 slices of ham
• 1 cup shredded cheese (cheddar or Monterey Jack)
• 1/2 cup diced tomatoes
• 1/4 cup diced red onion
• 1/4 cup chopped fresh cilantro

Instructions:

1. Prepare Avocado Spread:

Start by peeling and pitting the avocados. In a bowl, mash them with lime juice, salt, and pepper until smooth. Set aside.

2. Assemble Pinwheels:

Lay out the flour tortillas on a clean surface. Spread an even layer of the avocado mixture over each tortilla, leaving about half an inch border around the edges. Next, lay two slices of ham on each tortilla, covering the avocado spread. Sprinkle shredded cheese, diced tomatoes, diced red onion, and chopped cilantro evenly over the ham layer.

3. Roll Pinwheels:

Starting from one edge, tightly roll up each tortilla into a log shape. Once rolled, use a sharp knife to slice each tortilla into 1-inch thick pinwheels.

4. Serve:

Arrange the pinwheels on a serving platter, securing them with toothpicks if necessary to hold their shape. Optionally, garnish with additional chopped cilantro or lime wedges. Serve immediately and watch as they disappear within moments!

These Avocado and Ham Pinwheels are not only easy to make but also incredibly delicious. With creamy avocado, savory ham, and a burst of fresh flavors from the toppings, they're sure to be a crowd-pleaser at any buffet or gathering. Give this recipe a try and enjoy the rave reviews from your guests!